Buku Teks
Editors : Eddie Meyler, Steve Trenoweth
ISBN: -
610.73 MEY s
Penerbitan: Canada: John Wiley & Sons,Ltd, 2007
Edited by : Jonathan Cohen
ISBN: -
617.43 COH s
Penerbitan: Oxford: Wiley - Blackwell, 2011
The Culinary Institute Of America (CIA)
ISBN: -
641.57 CIA t
Penerbitan: New Jersey: John Wiley & Sons, 2013
Edited by : Deepali Kumar, Atul Humar
ISBN: -
616.98 KUM t
Penerbitan: Oxford: Wiley - Blackwell, 2011
Arthur M. Manask, Mitchell Schechter
ISBN: 9780471396888
641.5 MAN t
Penerbitan: New Delhi: Wiley, 2005
Meri Raffetto
ISBN: -
613.2 RAF t
Penerbitan: Canada: Wiley Publishing, 2010
Mary Steen & Taniya Roberts
ISBN: -
618.2 STE t
Penerbitan: Oxford: Wiley - Blackwell, 2011
Edited by : Helen H. Kay, D. Michael Nelson & Yuping Wang
ISBN: -
618.34 KAY t
Penerbitan: Oxford: Wiley - Blackwell, 2011
The Culinary Institute Of America (CIA)
ISBN: -
641.509 CIA t
Penerbitan: Hoboken, New Jersey: John Wiley & Sons, Inc., 2011
Edited by : Jeffrey McCullough
ISBN: -
615.39 JEF t
Penerbitan: Oxford: John Wiley & Sons, 2021
Edited by : Jeffrey McCullough
ISBN: -
615.39 JEF t
Penerbitan: Oxford: John Wiley & Sons, 2021